Labareda Natural Brazil

Country: Brazil

State: Sao Paulo

Region: Alta Mogiana

Altitude: 1250m

Variety: Catuai Varietals

Processing: Natural

Farmers: Flavia & Gabriel Oliveira

What to Expect : Caramel + Dark Chocolate + Hazelnut

Flavia and her husband Gabriel’s families have been producing coffee for almost 150 years. We can say coffee is in their blood.

In 2013, the Alta Mogiana was recognized by the INPI (Industrial Property National Institute) as one of the most traditional Brazilian regions in the activity of coffee production.

Beans from this region have unique features and are known for quality, striking aroma and velvety body